Emil's

Phone: 330.494.6741

Fax:  330.494.0719

 
Catering      

 

 

 

 

 

 

 

Email: emanser@neo.rr.com

        

 

         This brochure has been designed to help you plan your special event. 

Our menu options are not, however, limited to the items listed.  We

are happy to work with you in creating a menu that will make your party

a tasty success.

 

Emil’s Catering is family owned and operated.  We have been in the

catering business for over thirty-five years and have been the preferred

caterer for the Pro Football Hall of Fame for over twenty-five years. 

We are proud of our long reputation of quality and service.

 

         If you have any questions or would like to discuss your party, please give

         us a call.

 

         Thank you for considering Emil’s Catering!

 

        

         Jackie Manser


 

Phone 330.494.6741

Fax 330.494.0719

Email: emanser@neo.rr.com

 

 
Emil’s Catering                                                                          

 

Buffet Dinners

 

Entrees (we suggest two)                                              Entrees

Roast Beef Au Jus *                                                       Parmesan Crusted Chicken

Roast Pork Tenderloin *                                                  Italian Scrod

Chicken (Honey baked, French Fried or BBQ)                    Chicken Cacciatore

Italian Sausage and Peppers                                            BBQ Baby Back Ribs (additional charge)

Baked Ham with Pineapple Sauce                                                 Homemade Traditional Lasagna

Oven Roasted Turkey Breast                                           Homemade Meatballs

Boneless Lemon Chicken Breast                                        * On site carver add $50

 

Side Dishes (we suggest two)                                                                                               

Additional Services & Supplies

 

·       Provide Coffee  (no additional charge)

·       Cut and Serve Wedding Cake  (no additional charge)

·       Provide Table Skirting for Buffet Tables and Four Additional Tables  (no additional charge)

·       Linen Table Cloths - $4.00 per table

·       Paper Table Cloths - $3.00 per table

·       China with Linen Table Cloths & Napkins -- $4.50 per person

 

Bar Service

    

·       Provide Bartenders - $20.00 per hour per bartender

 

 

 
Augratin Potatoes

Oven Roasted Red Skin Potatoes

Baked Potato

Mashed Potatoes

Sweet Potato Soufflé

Rice Pilaf

Broccoli, Rice and Cheese Casserole

Corn Casserole

Buttered Noodles

Rigatoni with Zesty Red Homemade Sauce

Pasta Bar (add $5 per person)

Pasta Sautee Station (add $10 per person)

 

Vegetables (we suggest one)

Green Beans with Mushrooms

Glazed Baby Carrots

Whole Kernel Corn with green &red peppers

Green Peas with Mushrooms

Vegetable Medley

Broccoli Spears

Fresh Roasted Vegetables (additional charge)                         

 

Salads (we suggest two)

Garden Salad

Traditional Potato Salad

Potato Salad with creamy Ranch Dressing

Macaroni Salad

Cole Slaw

Hot German Potato Salad

Pasta Salad

Greek Tortellini Salad

Fresh Vegetable Tray

Marinated Vegetable Salad

Fresh Fruit Salad (additional charge)

 

$12.50 per person for menu items suggested

 
Rolls & Butter                                                  

 

Emil’s Catering

Served Dinners

 

Lemon Chicken ~ Boneless chicken breast marinated in lemon, sautéed in butter and baked to perfection.                                              $15.00

 

Mediterranean Chicken – Boneless breast of chicken stuffed with a Mediterranean cheese stuffing.                                                    $16.95

 

Summer Chicken –Sautéed chicken breast smothered in summer vegetables and topped with mozzarella cheese.                                    $16.95

 

Parmesan Crusted Chicken – sautéed chicken breast with Italian seasoning and topped with homemade marinara sauce and mozzarella cheese.            $15.95

 

Champagne Chicken –lightly breaded and topped with a creamy champagne sauce.                                                             $15.95

 

Stuffed Pork Chop ~ A center cut pork chop stuffed with traditional bread dressing.                                                                           $16.25

 

BBQ Ribs ~ St. Louis style pork ribs smothered with tangy BBQ sauce.                                                                                                $16.50

 

Italian Style Scrod ~ Lightly breaded filets smothered with tomatoes, green onions and red peppers.                                                 $16.95

 

Orange Roughy ~ Baked with herbs and lemon butter.                                                               $17.00

 

Prime Rib ~ 10 oz oven roasted prime rib au jus.                                                                      $18.75

                                                                                                           

Strip Steak ~ 10 oz New York strip grilled to perfection.                                                       $18.95

 

Italian Chicken Linguini ~ Charbroiled chicken breast served a bed of linguine, tossed with seasonal vegetables, and topped with your choice of sauce.                                                             $15.00

 

Hot Sausage Fettuccini ~ Our unique blend of Italian sausage and diced tomatoes accented with fresh herbs, spices and Italian cheeses.                                                                                $14.95

 

Penne Pasta with Meatball ~ Petit penne pasta topped with your choice of sauce and served with

our home made meatballs.                                                                                                         $12.50

 

Citrus Salmon ~ Baked Salmon with shallots, lemon and fresh tarragon.                                   $18.95

 

Parmesan Crusted Tilapia ~ Baked Tilapia dusted with panko bread crumbs and parmesan cheese                                                                                                                                                       $14.95

 

Roasted pork tenderloin –Almond and herb-crusted tenderloin served with a Dijon mustard sauce.

                                                                                                                                                $17.95

 

Shrimp Linguini – Shrimp sautéed in garlic butter and served on a bed of linguini.                    $14.95

 

Beef Burgundy—A classic French Beef stew.  Marinated beef braised in a wine sauce accompanied with fresh mushrooms and onions.                                                                                     $13.95

 

 

 

 

 

Dinners are served with our Mixed Greens Salad, Vegetable, Side dish

 Rolls & Butter, Dessert, Coffee & Tea

Served dinners include linen tablecloths and china.

Emil’s Catering

Accompaniments

 

 

  Side Dishes

Baked Potato with Sour Cream                                                     Oven Roasted Redskin Potatoes

Augratin Potatoes                                                                          Baked Potatoes

Mashed Potatoes                                                                             Sweet Potato Soufflé

Corn Casserole                                                                                 Rigatoni with Zesty Red Homemade Sauce

Rice Pilaf                                                                                            Pasta Bar (add $5.00 )

Buttered Noodles                                                               Pasta Sautee Station

Bread Dressing                                                                        with chicken, shrimp & vegetables (add $10)  

Orzo with Tomatoes & Basil                                                                

 

Vegetables

Glazed Baby Carrots                                                                       Green Beans with

Green Peas with Mushrooms                                                                Almonds or Mushrooms

Mediterranean Blend                                                                      Whole Kernel Corn with

Broccoli Spears                                                                                      Green and Red Peppers

Fresh Roasted Vegetable Medley*                                              Tuscan Blend

 

Salads

Fresh Garden salad with Mixed Greens                    Cole Slaw

Pasta Salad                                                                                       Spinach Salad*

Traditional Potato Salad                                                                Classic Caesar Salad*

Macaroni Salad                                                                                Fresh Fruit Salad*

Greek Tortellini Salad                                                                     Waldorf salad*

                  Marinated Vegetable Salad                                                           Hot German Potato Salad                                                              Potato Salad with Creamy Ranch                                                                                                   * Additional charge

 

Desserts

cake                                                 pies

Coconut Layer Cake                                                                           Fruit

Strawberry Layer Cake                                                                    Pumpkin

 Carrot Cake                                                                                       Lemon Meringue

German Chocolate Cake                                                                    Coconut Cream

 

cheese cakes                                        something different $2.95

Cream Cheese Cheesecake                                                             Double Chocolate Cake

New York Style Cheesecake                                                          Peanut Butter Pie                         

    with Fruit Topping                                                      Carmel Apple Cheesecake  

Chocolate Mint Cheesecake                                         Turtle Cheesecake                                                                      

 

something light                                dessert buffet   $7.00

Chocolate Brownies                                            

Assorted Cookies                                               

Chocolate, White or Banana Sheet Cake              

            Chocolate Mousse                                                                      

 

 

 

Emil’s Catering

 

Hors d’oeuvres

 

Dips & Spreads  per tray that serves 50              Hot per 50 pieces

Middle Eastern Dip                                     $55.00                                        Meatballs in Marinara Sauce                     $60.00   

Hummus with pita chips                              $45.00                                        Chicken Drummettes                                  $60.00

Horseradish crab dip                                 $55.00                                        Chicken Tenders                                          $62.50   

Queso dip                                                      $45.00                                        Buffalo Chicken Drummettes                    $60.00

Buffalo chicken dip                                      $55.00                                        Mini BBQ Ribs                                              $75.00

Mexican Spread with Nachos                   $43.00                                        Quesadilla                                                     $62.50                                                                                                                                                    Italian Sausage

   with Onions & Peppers                              $62.50                                        Mini Roast Beef or

     Roast Pork Sandwich                             $75.00

Cold   per tray that serves 50  or 50 pieces                Crab Rangoon                                                $65.00 

Assorted Mini Quiche                                $56.25                                        Spanikopita                                                   $65.00

Marinated Vegetables                                $45.00                                        Cocktail Franks in BBQ Sauce                   $20.00

Assorted Cheese and Crackers                $81.25                                         Egg Rolls                                                        $45.00

Cheese Ball and Crackers                           $20.00                                        Stuffed Mushrooms                                   $62.50

Vegetable Tray and Dip                              $56.25                                        Sauerkraut Balls                                          $43.75

Antipasto Platter                                        $93.75                                        Crabmeat wrapped in Bacon                       $62.50   

Mini wraps                                                     $56.25                                        Water Chestnuts Bacon                             $45.00   

Devilled Eggs                                                $43.75                                        Cocktail Franks in BBQ Sauce                   $20.00

Salami Coronets                                           $20.00                                        Zucchini Squares                                         $43.75

Assorted Canapés                                       $56.25                                        Pepperoni Rolls                                              $35.00

Gazpacho Shooters                                     $50.00   

Shrimp Shooters                                        MKT

 

Something Special Priced per person

Chicken Kabobs                                            $5.75

Roast Tenderloin of Beef                           MKT

Pasta Bar                                                                         $7.00

Sautee Pasta Station                                 $11.00

Taco Bar                                                        $7.00

Slider Station                                              $7.25                        

Dessert Buffet                                            $10.00

 

Signature Hors d’oeuvre Buffet  

·       Mini tenderloin on crostini

·       Chicken salad on brioche

·       Marinated vegetables

·       Fresh Fruit

·       Assorted Cheeses

·       Antipasto

·       Pickled Shrimp

·       Hummus with pita chips

·       Hot Potato Salad

·       Fresh Garden Salad

·       Mozzarella bites

·       Grilled vegetables

·       Assorted breads and crackers

$18.50 per person